I found this recipe on Martha Stewart's web site. (I know she's kind of a freaky criminal, but that lady has a lot of good ideas and a lot of talent backing her.)
I didn't change this recipe too much actually, it was pretty good all on it's own. The only thing I really did differently is I substituted olive oil for the vegetable oil, omitted the salt and pepper and I added some of the leftover cornstarch mixture to the orange sauce - I was just too impatient to let it "boil down".
This was a big hit with everyone.
This was a big hit with everyone.
